Citrus Sangria

This summery sangria is perfect for an evening spent relaxing with friends. Garnish the glasses with diced oranges and melon balls -- try freezing the melon balls and using them instead of ice!

Credit: Totally Dairy-Free Cooking by Louis Lanza

Servings: 6

Ingredients:

• 25 ounces white wine (1 bottle)
• 4 ounces fresh orange juice
• 2 tablespoons fresh lime juice
• 2 tablespoons fresh lemon juice
• 2 tablespoons brandy
• 2 tablespoons Triple Sec or Cointreau
• 2 ounces fruit juice concentrate

Directions:

Mix all of the ingredients in a large container. Use a chilled white wine if you want to serve the sangria immediately.

Notes: Use a sauvignon blanc, pinot grigio or Riesling for the wine. If it's too difficult to find fruit juice concentrate, then use honey instead.